Biscuit Donuts
Cuisine: breakfast
Prep time: 
Cook time: 
Total time: 
  • 1 can of Grands biscuits(no layers)
  • ½ cup sugar
  • 1 t cinnamon
  • 2 inches of oil in a large pan
  1. Flatten out biscuits and cut a hole in each.
  2. Heat up 2 inches of oil in either a large pan, or deep skillet to medium.
  3. Fry each side of the biscuit for about 2 minutes then take out and let cool on a paper towel.
  4. Dip in mixed sugar and cinnamon.
Recipe by A Sweet Potato Pie at